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WE ARE ZURICH’S CITY DAIRY

Butter, cheese, cream, ricotta, yogurt... So much of what we use in the kitchen or at the bar contains dairy products. And because we're not satisfied with just using them, we built our own cheese dairy. All our specialties are carefully produced here using traditional methods.​​​

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CHEESE WORKSHOP

WORKSHOP FOR

CHEESE LOVERS

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CHEES PRODUCTION

IN THE CHEES DAIRY WITH

THE CHEESMAKER

Kaeseworkshop
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OUR PRODUCT SELECTION

By the way: in addition to eating them in the restaurant, you can also take our products home. Just check the fridge to see what’s available.

00 PLATFORM 18

01WIIS

02 CINQUE

03 JEAN-PAU

04 BABETTE

05 BLAO

06 TWOROG
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01
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04
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02
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03
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05
Käselaib im Reifekeller

CONTACT

Stadtkäserei & Restaurant

Zollstrasse 37

8005 Zurich

+41 44 206 50 60

kontakt@restaurant-stadtkaeserei.ch

Google Maps

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OPENING HOURS

Monday – Saturday

11.30 a.m. – late 

Sunday closed

Holidays

24.12.2024 – 01.01.2025

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We are committed to sustainable corporate management and are continuously developing our operations in the direction of sustainability.

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